Elizabeth Beil is a Registered and Licensed Dietitian specializing in helping individuals develop positive food relationships through a non-judgemental practice.
Her nutrition and food philosophy:
Nutrition can be confusing.
Nutrition is personal.
Nutrition is important.
All Foods Fit.
Elizabeth will help you develop meal plans, create short term and long term goals, and meet you where you are at in your recovery.
Elizabeth earned her Bachelor of Science in Nutrition in Industry from The Ohio State University. In 2014, she decided to go back to school to earn her Bachelor of Science in Dietetics from the University of Dayton and completed her Dietetic Internship at The Ohio State University. Elizabeth is the owner of Elizabeth Beil Nutrition, a nutrition private practice in Dayton, Ohio.
If you are interested in meeting with her, please email her at firstname.lastname@example.org.
For more information about Elizabeth’s practice, go to Beil Nutrition.